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Uncategorized
Gulf Chronicles: Episode 5
Watch Tony Trapani’s story of resiliency. Chef and owner of Trapani’s Eatery, a landmark in Bay St. Louis, Mississippi, Trapani is a fine example of the Gulf region’s ability to triumph over adversity.
By
Saltwater Sportsman Staff
Updated: December 21, 2012
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The 8,000-Mile Mahi and Other Awesome Facts
Power for Demanding Saltwater Runs
Pursuing Triggerfish From Coast to Coast
Fall Flounder Fishing Along the Gulf Coast
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Targeting Trout in the Mississippi River-Gulf Outlet
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